What the Food is Like at Camp Mowglis

We are proud to offer our campers fresh homemade meals, made with locally sourced vegetables from farms in New Hampshire and Vermont, homemade bread and desserts as well as great quality meats like organic grass fed beef. We can accommodate all food allergies, as well as vegetarians.

Main courses for breakfast, lunch, and dinner vary from day to day. Each include at least two options of the following:

Breakfasts

Pancakes (plain or blueberry), French toast, waffles, bagels, English muffins, muffins (different fresh made options), biscuits, breakfast meats (bacon, sausages, Canadian bacon), home fries, eggs (scrambled) and fruit salad. We also offer real butter and NH maple syrup.

Lunches

Sandwiches or wraps (chicken salad, tuna salad, grilled chicken, Italian sausages), grilled cheese, Ham or Turkey Panini, Homemade soups (roasted tomato, corn chowder, baked potato and bacon, minestrone), tacos, nachos, burritos, chili, pasta dishes (tortellini, macaroni and cheese), chicken fingers, baked fries or chips and always fresh salad.

Dinners

Grilled meats (steak, chicken), Pot roasts, beef stew, pasta dishes (chicken Alfredo, spaghetti and meatballs, baked ziti, lasagna), BBQ’s (ribs, chicken, cheeseburgers and hot dogs), thanksgiving dinner (including stuffing and cranberry sauce), stir fry (chicken or beef served with rice or noodles); all meats are served with homemade mashed potatoes, roasted potatoes or rice and vegetables (grilled vegetable medley, or perfectly cooked broccoli, green beans, peas or caramelized carrots.

Desserts

Chocolate chip cookies, brownies, ricotta cake, lemon cake, raspberry cream cake, blueberry or apple cobbler, rice crispy treats and more.

Vegetarian meals

Vegetarian curry and rice, pasta dishes, vegetarian Mexican meals, protein substitutes to camp cooked meals, soups and more.

A few additional notes:

• Breakfasts at Camp Mowglis are served with an assortment of cereal.
• Lunches and dinners come with a fresh salad and a sun butter and jelly bar, all dinners are served with a side of cooked vegetables and desserts (from homemade cakes and cookies to s’mores)
• Camp Mowglis is a nut-free facility and we accommodate food allergies and most diets gluten-free, vegetarian and vegan included.
• Fresh fruit and healthy snacks are always available.

Ode to the Kitchen

By Wil Osselmann-Chai

“Camp food is amazing. Every year I come to Mowglis, it seems as if I gain at least five pounds every week. Whenever I blissfully take a bite I feel like I am a Greek god drinking nectar and ambrosia. Every day I anticipate the time when my taste buds will be whisked away to culinary paradise. Camp food is amazing!”